04/04/2023
Frito-Lay and Quaker Open New Industry-Leading Greenhouse Learning Center to Fast-Track Sustainable Packaging Innovation
PLANO, Texas, April 4, 2023 -- Frito-Lay and Quaker today announced the opening of an industry-leading Greenhouse Learning Center at its R&D headquarters. The Learning Center will be used to field test, measure, and analyze compostable packaging with an aim to speed up the rate of inno
03/31/2022
LAY’S® HEADS TO COACHELLA WITH LAY’S® FRESH 4D, AN IMMERSIVE TASTING EXPERIENCE FEATURING LAY’S® FRESHEST-EVER CHIPS
Lay’s FRESH 4D marks the first time consumers will taste Lay’s chips in their freshest form, using potatoes sourced from local farms and served within 24 hours of being made.
Reservations for the multi-sensorial, four-course seated dining experience open April 6.
Coachella is about to g
09/23/2021
Frito-Lay® Launches Industrially Compostable Bags with Off The Eaten Path® Brand; Advances in Goal to Design 100% of Packaging to be Recyclable, Compostable, Biodegradable or Reusable across Portfolio by 2025
PLANO, Texas, Sept. 23, 2021 /PRNewswire/ -- Frito-Lay, a division of PepsiCo® and leader in snacking, today introduced an industrially compostable bag for its Off The Eaten Path® brand.
The bags are currently available at Whole Foods Market and select retailers starting this month and are an exa
03/31/2010
SunChips Kicks Off Earth Month With Introduction of World's First 100 Percent Compostable Chip Bag
PLANO, Texas, March 31 /PRNewswire/ -- On the eve of Earth Month, the SunChips brand today officially introduces the world's first 100 percent compostable chip bag at an event in Los Angeles, along with details about a new national consumer education effort to encourage composting and greener lifest