Frito-Lay’s commitment to health and wellness and sustainability has been – and continues to be – demonstrated by its extensive offerings and through the positive steps we’ve taken to help change the way America snacks. Consumers want – and expect from Frito-Lay – great tasting, convenient, high-quality choices that meet a variety of snacking needs, and we are committed to meeting this challenge.
Are you a health professional? If so, Frito-Lay has a great resource that you can use to educate yourself and your patients and clients about the nutrition of your favorite Frito-Lay snacks:
Snacksense.com is a website, designed for health professionals, which provides nutrition information about Frito-Lay products, including the benefits of snacking, better* vegetable oils, whole grains, and facts about sodium. This website offers a variety of downloadable educational materials, two continuing professional education modules and much more!
* Better vegetable oils contain
> 80% mono- and polyunsaturated fat, < 20% saturated fat, and 0g trans fat.