Flavor Discoveries: San Francisco | Lay's® Kettle Cooked Potato Chips

Flavor Discoveries: San Francisco - watch Frito-Lay Flavor Kitchen Chef Jody Denton and Laura McIntosh prepare a flavorful San Francisco meal inspired by Lay's® Kettle Cooked Sun-Dried Tomato and Parmesan chips.

Appetizer!

appetizer dungeness crab cocktail

Dungeness Crab Cocktail featuring Lay's® Kettle Cooked Sun-Dried Tomato & Parmesan Chips

Entrée!

entree angel hair pasta

Angel Hair Pasta with Sun-Dried Tomatoes and Parmesan

Dessert!

dessert vanilla panna cotta

Vanilla Panna Cotta with Fresh Strawberies

wine pairing and lay's kettle cooked potato chips

Find the perfect Wine Pairing

bag of lay's kettle cooked potato chips

Learn more about Lay's® Kettle Cooked potato chips

laura mcintosh

Learn more about Laura McIntosh

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