Welcome to Snack Chat!

Welcome to Snack Chat, our official Frito-Lay blog and your source for everything going on with our snacks, our people and in our communities. Whether it’s news about our latest products and promotions, cool jobs at Frito-Lay, our environmental sustainability efforts or even a few new recipes from our FLAVOR KITCHEN®, you will find it here. Have a look around and don’t be afraid to drop us a note if there’s a topic you’d like to see us feature on Snack Chat.


  • 06/08/2017
    Irving goes for the gold!
    As the Irving, Texas manufacturing celebrates its 50-year birthday, we recently sat down to chat with two of its most tenured employees, Marilyn, central lab tech (40 years), and Juan, warehouse tech (41 years).
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  • 11/18/2016
    Is Teamwork a Key Ingredient for Success?
    For the Frito-Lay Aberdeen, Md. manufacturing plant, teamwork is looked at as second nature. When we spoke to four long-tenured employees at the site, it was a unanimous belief that working together was vital to the success of the business. Take a look at how teamwork helps these Frito-Lay members produce quality chips for our consumers.
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  • 10/12/2016
    Frito-Lay has Heart
    On Saturday, Sept. 10, I was able to join more than 600 of my colleagues from Frito-Lay, a division of PepsiCo, to participate in the Dallas Heart Walk, a fundraiser for the American Heart Association (AHA) that raises more than $6 million annually to fight cardiovascular disease. As a new member of the Frito-Lay team, I was excited to participate in this event and serve as the team’s communications chair, not only for the opportunity to get to know my coworkers outside of our regular routine, but also because of the personal connection this cause has to me and my family.
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  • 10/10/2016
    Frito-Lay Celebrates Hispanic Heritage Month
    During the month of October, Frito-Lay salutes Hispanic Heritage Month – a month dedicated to celebrating how we work together to move our business forward. Creating successful new products and marketing programs would not be possible without a diverse, creative team providing a variety of perspectives. At Frito-Lay we work to create an environment of diverse thought through our employee resource groups (ERGs) that help drive an inclusive culture, while fostering innovation and growth.
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  • 10/07/2016
    31 Frito-Lay Associates Awarded For Exceptional Performance
    They are the recipients of the 2016 Chairman’s Circle of Champions (CCOC) Award. PepsiCo created the Chairman’s Circle of Champions award to annually recognize the outstanding talent on the front-lines of the company’s operations and supply chain and associates are recognized for outstanding performance in the areas of safety quality, service, cost, sustainability and people skills.
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At Frito-Lay, you don’t have to choose between good work and good fun — because you know you’re creative and love what you do when you have the freedom to do both. Explore possibilities! »