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Welcome to Snack Chat!


Welcome to Snack Chat, our official Frito-Lay blog and your source for everything going on with our snacks, our people and in our communities. Whether it’s news about our latest products and promotions, cool jobs at Frito-Lay, our environmental sustainability efforts or even a few new recipes from our FLAVOR KITCHEN®, you will find it here. Have a look around and don’t be afraid to drop us a note if there’s a topic you’d like to see us feature on Snack Chat.

LATEST BLOG ENTRIES

  • 05/27/2016
    Frito-Lay Honors Fallen Soldiers With Memorial Day Display
    As we prepare to celebrate Memorial Day weekend -- many of us with food, friends and fun -- we want to stop, step back and reflect on the true meaning of Memorial Day. It’s a day where we remember the unforgotten soldiers who so selflessly fought for you and me, and paid the highest cost.
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  • 05/16/2016
    The Ultimate Summer Treat When You Don’t Want To Do Dishes
    As someone always on the go, I love to simplify my schedule when possible. With the Vanilla “Unfried” Ice Cream recipe, I can give my bowls a break and use TOSTITOS® SCOOPS!® Tortilla Chips as my ice cream container. A fun way to serve a sweet dessert, this recipe is super easy, delicious and gives your dishwasher a day off.
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  • 05/05/2016
    What Happens When Your Mom Becomes Your Coworker
    Mom -- our secret-keeper, loudest fan, motivator, truth-teller … and coworker? That’s the case for Donald Haines, a processing operator from Aberdeen, Md. For the past 10 years, Donald and his mother, Jacquie Haines, a packaging operator, have worked together at Frito-Lay's Aberdeen plant.
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  • 04/21/2016
    Frito-Lay Celebrates Earth Day
    In honor of Earth Day, we have spotlighted some of our achievements in environmental sustainability
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  • 04/20/2016
    Frito-Lay Million Milers Drive Safety Across The Organization
    78 over-the-road (OTR) drivers in the U.S. and Canada were recently recognized by Frito-Lay North America for reaching the career milestone of driving more than one million, two million or three million miles accident-free. Among those drivers, seven achieved more than three million accident-free miles – a first in Frito-Lay history!
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